As promised: here’s the list of what I ate at this year’s fair. Every year is slightly different: I have some favorites. And, of course, have to try out new items. This year: the deep-fried bologna on a stick. Here goes.
- honey ice cream with sunflower seeds (twice)
- wine ice cream: ruby raspberry and apple cinnamon
- deep-fried bologna on a stick
- grilled corn on the cob, hold the butter
- mini-donuts
- Pronto Pup® (you may know it as a corn dog)
- sarsaparilla
- sausage sampler: swedish, tuscan, wild rice
- vanilla milk shake
- small taste of chocolate malted milkshake
- what they called a “tornado potato”: spiral fries dipped in chocolate
- Pig Lickers: bacon dipped in dark chocolate
- sweet potato “tater tots”
- 10 bottles of 20 oz. water
- Korean chicken taco
- key lime pie on a stick
You know, I think that’s it. If something else comes to mind, I’ll add it. Doesn’t look so bad. Hahahahaha. Certainly not up to the standards of the 2005 fair.
Leave a Reply